| Project Number |
Project Title |
Principal Investigator |
Funding |
| 04E-015-4 |
Evaluating the Beneficial
Health Effects of Conjugated Linoleic Acid |
William Banz
Southern Illinois University at Carbondale
Animal Science, Food and Nutrition
|
$115,158*
3-Year |
| 04E-030-4 |
High Quality Protein Enhances
Diet Control of Type 2 Diabetes |
Donald Layman
University of Illinois at Urbana-Champaign
Food Science and Human Nutrition |
$72,737
2-Year |
| 04E-056-3 |
Strategies for Management
of Vegetable Diseases in Organic and Traditional Farms |
Mohammad Babadoost
University of Illinois at Urbana-Champaign
Crop Sciences |
$88,533
2-Year |
| 04E-072-1 |
Effect of Milling Parameters
on Fiber and its Removal from the DDGS |
Vijay Singh
University of Illinois at Urbana-Champaign
Agricultural Engineering |
$53,394
2-Year |
| 04E-084-5 |
Identification of the Sources
of Nitrate in the Upper Illinois River |
Samuel Panno
Illinois State Geological Survey |
$79,336
2-Year |
| 04E-104-2 |
Development of High Lauric
Acid Cuphea Varieties |
Winthrop Phippen
Western Illinois University
Agriculture |
$107,130
3-Year
|
|
|
