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March 3, 2008
C-FAR Honors Members and Consolidates 2008 Board of
Directors at Annual Meeting
SPRINGFIELD--The Illinois Council on Food and Agricultural
Research (C-FAR) celebrated its 15th Anniversary at the
organization's 2008 Annual Meeting of the Membership held
recently in Springfield. A special luncheon was held to
recognize long-standing members of C-FAR. Organizational,
Affiliate, and Individual members were recognized for their
steadfast commitment to and support of C-FAR and its mission.
"C-FAR proudly recognizes its 15th anniversary with
its membership being at the heart of the organization's
foundation," said Jim Charlesworth, membership chair.
"The commitment of this organization's membership is
truly phenomenal and is indicative of how important food
and agricultural research is to Illinois."
During the meeting, the C-FAR membership elected three
individuals to serve on the 2008 Board of Directors: Chuck
Cawley (Rochelle), Wally Furrow (El Paso), and Steve Scates
(Shawneetown). Cawley and Furrow are newly-elected directors
and Scates was re-elected to continue his service on the
board. They are joined by Jim Charlesworth (Bloomington),
Jerry Hicks (Springfield), Nels Kasey (Paris), and Karen
Little (Pleasant Plains). Alan Puzey (Fairmount) will continue
on the board serving as past-chairman. The board subsequently
met and elected officers: Nels Kasey, chairman; Jerry Hicks,
vice chair; and Karen Little, secretary/treasurer. Committee
chairs and members will be appointed by the chairman at
a later date. "I am honored to have the opportunity
to serve C-FAR as its chairman," said Kasey. "C-FAR's
calling is the most notable I have been associated with,
and I look forward to this organization continuing to be
Illinois' catalyst for sound and forward-thinking research
to propel our food, agricultural and related industries."
During the meetings of the working groups, members reviewed
final reports for research projects that matured this past
year, assessed the organization's current research portfolio,
and discussed ongoing and potentially new research initiatives.
C-FAR's five working groups are focused around the following
research areas: expanding agricultural markets, rural economic
development, agricultural production systems, food safety
and human nutrition, and natural resources and environment.
C-FAR's current research portfolio is available on the organization's
website at http://www.ilcfar.org/research/pdfs/FY08_portfolio.pdf.
A highlight of the meeting was the presentation of the
2008 Donald A. Holt Achievement Award. The award recognizes
a C-FAR-funded research team for outstanding and innovative
team research and outreach. This year's award was presented
to the Illinois Center for Soy Foods, which is located on
the University of Illinois at Urbana-Champaign campus. The
center was established in 2000 through funding from the
C-FAR. Its mission is to create and promote healthy, economical
and good-tasting food products from soybeans and soy-based
ingredients, thereby providing benefits to growers, processors,
and consumers in Illinois. For more information, see http://www.ilcfar.org/wnew/index.html#achievement.
Another highlight of the day included a presentation on
the Institute for Genomic Biology located at the University
of Illinois at Urbana-Champaign. Harris Lewin, director
of the Institute, provided an overview of the state-of-the-art
research facility and its importance to biological and genomic
research. The Institute opened in 2007 to advance life science
research and stimulate bio-economic development in the state
of Illinois.
For more information on C-FAR and its research programs,
visit www.ilcfar.org, send email to cfar@aces.uiuc.edu or
call 217.244.4232.
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